Capitalism abounds when you eat mass-produced processed food brands It is no surprise that in a capitalistic society our food system has devoted its energies to increasing production yields so it can sell food as cheaply as possible. Clearly, making a profit is necessary to sustain a business — as is creating efficiencies to maximize profit. But, advantages can also be realized when food is grown sensibility and responsibly. Organically produced and minimally processed food have paved the way. Unfortunately, the more responsible option is the more expensive option — until it […]
Daily Archives: May 21
1 post