Inexpensive and filling, lentils are often a forgotten food. That needs to change! Lentils are an excellent source of energy and protein and can be easily incorporated into trail recipes. Find out how lentils can help you boost your energy and find some easy ways to use them in backpacking […]
Food 301
26 posts
Food additives are commonly used to prevent or slow spoilage during storage, preserve vitamin content, or alter food’s appearance, taste, and texture. Food coloring is a type of additive that is functionally unnecessary — its sole purpose is to make food appear more colorful. Unsurprisingly, food dye is common in […]
You might wonder why humans would ever decide to eat mushrooms. After all, mushrooms are a fungus, and many varieties are toxic. Unlike plants, mushrooms lack chlorophyll and do not require sunlight to grow. Instead, mushrooms grow from the decaying and deceased matter of plants and animals. Their cell walls […]
When it comes to movement, having strong bones is essential for keeping yourself upright. Bones provide the structural framework for the entire body and work together with muscles to function as levers to produce controlled movements.
If you participate in endurance activities such as cycling, running, or backpacking, you need dietary calcium. How much?
Do your trail foods include iron? Iron plays a vital role in your hiking performance. Foremost, it is necessary to deliver oxygen to your muscles. Getting enough iron in your trail diet will also keep your immune system strong and prevent fatigue. Here we discuss strategies you can use to […]