Are you looking to create delicious, lightweight, and nutritious meals for your next backpacking trip? By making your own backpacking food, you can customize it to suit your taste and dietary needs while controlling portion sizes, spice levels, and sodium content. To achieve this, you’ll need to dehydrate or freeze-dry your meals to remove the water content, making them lightweight and shelf-stable. Don’t have drying equipment? You don’t necessarily need to cook and dehydrate or freeze-dry all your food at home. Purchasing pre-cooked and dried bulk ingredients can save you time and money on long hikes. Simply portion out the […]
Daily Archives: March 25
1 post