White gas, kerosene, isobutane, and denatured alcohols are standard fuels used with backpacking stoves. Fuel savings greatly depend on the efficiency of the cooking process, as well as the stove…
Whether you have recently started backpacking or are a veteran, you could probably benefit from a few cooking tips. First, we’ll describe the common method that backpackers use when cooking…
Anyone spending time hiking, cycling, or skiing, has experienced chapped lips. The condition of dry, chapped lips often starts as a minor annoyance. Left untreated, it can lead to painful…
Knee problems are common because they are one of the most used and abused joints in the human body. If you frequently experience knee pain during descents or resulting soreness…
Autumn is a spectacular time of color in many areas of the Earth, and the U.S. Appalachian Mountains are no exception. From radiant reds to mustard yellow, the vibrant display…
Coconut is harvested from the coconut palm tree, which flourishes in tropical climates such as the Philippines, Thailand, Mexico, and India. These trees also grow in South Florida on the…
Have you ever wondered if fresh food contains the same nutrients as its dried counterpart? Let's examine what happens when food is dried. These four steps are involved in preserving…
Nutritional yeast is the perfect companion for vegan adventure travel because it gives cheesy flavor without the need for refrigeration, is low in sodium, and has a very long storage…
Knowing how to read a topographic map is an essential skill for navigating the backcountry. Make sure you understand how to follow a topographic map before your hike -- especially if you plan to be…
We've talked about Lara Bars before. These simple bars combine a three to four ingredients, such as dates, berries, and nuts into some delicious flavors. These bars are loaded in…