Food is a mixture of nutrients that produce energy for the body, stimulate growth, and maintain life. The six classes of nutrients: Carbohydrates Protein Fats Vitamins Minerals Water Of these six nutrients, only the first 3 provide calories in the form of energy for the body: carbohydrates, protein, and fat. […]
Dietary
Chia seeds offer extensive value for the lightweight backpacker. Here’s why: Tiny and lightweight with a storage life of up to 5 years. Require no cooking. Chia seeds are great for making cold-soaked pudding, cereal, or smoothies. Chia Seed High Energy Content: 140 Calories per 1.0 oz (28.35 g) or […]
Backpacking long distances in mountainous terrain can burn up to 5,000 calories per day. Because fat provides the highest source of calories by weight, hikers need to consume a higher amount of fat to account for lost calories. Besides providing energy, fats are vital for insulating your body, supporting immunity and […]
We hope these tips help you stay lean, yet strong and healthy on your next long distance hike.
Hikers often report feeling mentally and physically better when on a gluten-free or gluten-light diet while on the trail. However, gluten, a protein found in wheat, barley, and rye, can be challenging to eliminate. Gluten is present in most high-carbohydrate backpacking foods, such as pasta and rice meals, cereals, and […]