Backpackers who need to minimize weight and space will carry dried food. Most of a food’s weight and volume is due to its water content, and freeze-drying and dehydrating are methods to remove the water, resulting in lighter and packable food. When food is sufficiently dried, it can be stored […]
Food Processing
2 posts
Did you ever wonder if fresh food contains the same nutrients as its dried counterpart? Let’s examine what happens when food is dried. These four steps are involved in preserving food by drying: Harvesting Storing Processing Drying From the moment it’s harvested or picked, raw food contains the highest content […]